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Vol. 8 No. 1 (2020): Hotel and Tourism Management
Vol. 8 No. 1 (2020): Hotel and Tourism Management
Published:
2020-06-17
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Original Scientific Papers
The role of procurement procedures in environmental management: A case study of classified hotels in Mombasa County, Kenya
Jane Akinyi Odeny, Shem Maingi, Joseph Kurauka
11-23
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The impact of consumers’ traveling and media activities on consumer behaviour towards purchasing global brands
Jovana Filipović, Srđan Šapić
25-35
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What do hotel guests really want? An analysis of online reviews using text mining
Cvetanka Ristova Maglovska
37-48
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A multidimensional approach to the analysis of perceived value in tourism
Snežana Topalović, Veljko Marinković
49-58
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SWOT analysis of wine tourism development opportunities in the Trstenik vineyard district
Jelena Stojković, Snežana Milićević
59-67
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The analysis of factors influencing tourists’ choice of green hotels
Stefan Zdravković, Jelena Peković
69-78
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Changes in gastronomy
Pavla Burešova, Katarina Mrkvova, Branislav Dudić
79-88
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Review Articles
Analysis of tourism supply of the city of Zagreb and perspectives of its future development
Milena Podovac, Danijel Drpić, Vedran Milojica
89-99
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The analysis of competitive strategies from the perspective of small and medium enterprises
Nebojša Pavlović, Irena Čelić
101-110
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Ethical principles of complementary medicine application in health tourism
Vesna Krstić, Sandra Živanović
111-122
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