LÄHTEENMÄKI-UUTELA, A.; HAUKIOJA, T.; POHJOLA, T. From global Doughnut sustainability to local tourism destination management. Hotel and Tourism Management, [S. l.], v. 12, n. 2, 2024. DOI: 10.5937/menhottur2400016L. Disponível em: https://htmanagementvb.com/index.php/HITM/article/view/312. Acesso em: 19 nov. 2025.